Table 3 Distribution of nutritional status variables, bone mineral density, sarcopenia phenotypes, and body composition variables of women with breast cancer
Variables (n = 62) | n (%) |
|---|---|
BMI | |
Underweight | 7 (11.3) |
Eutrophic | 14 (22.6) |
Overweight | 17 (27.4) |
Obese | 24 (38.7) |
CC | |
Adequate | 46 (74.2) |
Reduced | 16 (25.8) |
WC | |
Adequate | 5 (8.1) |
Increased | 10 (16.1) |
Substantially increased | 47 (75.8) |
%BF1 | |
Adequate | 5 (9.1) |
High | 50 (90.9) |
VAT1 | |
Adequate | 27 (49.1) |
High | 28 (50.9) |
HGS | |
Adequate | 55 (88.7) |
Reduced | 7 (11.3) |
ASMI1 | |
Adequate | 52 (94.5) |
Reduced | 3 (5.5) |
TUGT | |
Adequate | 60 (96.8) |
High | 2 (3.2) |
BMD | |
Normal | 29 (46.8) |
Osteopenia | 22 (35.5) |
Osteoporosis | 11 (17.7) |
FRAX Hip fractures | |
Low risk | 53 (85.5) |
High risk | 9 (14.5) |
FRAX Major fractures | |
Low risk | 51 (82.3) |
High risk | 11 (17.7) |