Fig. 3

Subgroup analysis of the association of the TyG index and TG/HDL-C ratio with CRC risk. Note: Models were adjusted for age (every 10 years), sex, family income, educational background, marital status, BMI, TC, smoking status, drinking status, physical activity, sedentary lifestyle, tea consumption, salt intake, high-fat diet, hypertension, diabetes, and family history of cancer