Characteristics | Patients | x2/t | P | |
---|---|---|---|---|
Inclusion (n = 110) | Exclusion (n = 162) | |||
Sex | Â | Â | 0.231 | 0.630 |
 Male | 73 (66.4%) | 112 (69.14%) |  |  |
 Female | 37 (33.6%) | 50 (30.86%) |  |  |
Age (y) | 59.98 ± 9.91 | 58.75 ± 10.42 | 1.231 | 0.677 |
PA | 182.64 ± 82.77 | 184.77 ± 84.40 | −1.721 | 0.354 |
ALB | 38.65 ± 4.63 | 38.81 ± 4.45 | −0.110 | 0.879 |
BMI | 23.50 ± 3.01 | 23.19 ± 3.40 | 0.231 | 0.788 |
PhA | 5.36 ± 0.93 | 5.17 ± 0.84 | 0.101 | 0.899 |
NLR | 3.22 ± 2.11 | 2.92 ± 2.50 | 0.541 | 0.768 |
PLR | 175.85 ± 104.64 | 169.56 ± 97.51 | 4.442 | 0.670 |
L3 SMIa | 37.56 ± 9.14 | 36.89 ± 9.25 | 1.222 | 0.513 |
Nutritional status | Â | Â | 2.290 | 0.318 |
 PG-SGA A | 30 (27.3%) | 46 (28.40%) |  |  |
 PG-SGA B | 54 (49.1%) | 66 (40.74%) |  |  |
 PG-SGA C | 26 (23.6%) | 50 (30.86%) |  |  |