Table 4 Hazard Ratios for death. Brute and adjusted for age. Stage IV of the disease and mutated
Nutrition indicators | HR brute (CI95%) | p | HR adjusted (CI 95%) - Age | p | HR adjusted (CI 95%) - Stage IV of the disease | p | HR adjusted (CI 95%) – Mutated KRAS gene | p |
|---|---|---|---|---|---|---|---|---|
BMI (kg/m2) | ||||||||
Normal | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
Undernourished | 2.66 (0.88; 8.02) | 0.081 | 2.32 (0.74; 7.23) | 0.147 | 3.02 (0.97; 9.40) | 0.056 | 1.83 (0.49; 6.89) | 0.366 |
Overweight / Obesity | 0.31 (0.06; 1.53) | 0.153 | 0.36 (0.07; 1.84) | 0.225 | 0.38 (0.07; 1.93) | 0.247 | 0.30 (0.05; 1.60) | 0.160 |
Nutritional risk screening | ||||||||
Without nutritional risk | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
Nutritional rsk | 8.77 (1.14; 67.1) | 0.036 | 7.30 (0.88; 59.9) | 0.064 | 8.16 (1.04; 63.7) | 0.045 | 7.24 (0.91; 57.3) | 0.060 |
PG-SGA | ||||||||
Well nourished | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
Moderetely / Severely malnourished | 3.95 (1.11; 14.0) | 0.033 | 3.10 (0.82; 11.7) | 0.095 | 3.66 (1.02; 13.1) | 0.046 | 4.28 (0.91; 20.1) | 0.065 |
Phase angle | ||||||||
> 5o | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
< 5o | 3.79 (1.10; 13.1) | 0.035 | 2.85 (0.73; 11.1) | 0.130 | 7.15 (1.71; 29.8) | 0.007 | 3.07 (0.66; 14.1) | 0.151 |
Visceral adipose tisse | ||||||||
> 163.8 cm2 - male | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
> 80.1 cm2 – female | ||||||||
< 163.8 cm2 – male | 3.43 (1.03; 11.4) | 0.044 | 4.08 (1.22; 13.6) | 0.022 | 2.98 (0.88; 10.0) | 0.077 | 4.94 (1.19; 20.5) | 0.028 |
< 80.1 cm2 – female | ||||||||
Sarcopenia | ||||||||
Without sarcopenic | 1.0 | – | 1.0 | – | 1.0 | – | 1.0 | – |
Sarcopenic | 3.95 (1.06; 14.6) | 0.040 | 4.08 (1.22; 13.6) | 0.092 | 3.46 (0.92; 13.0) | 0.066 | 3.12 (0.74; 13.1) | 0.121 |