Table 8 The correlation between quality of life scales among EORTC H&N35 and EBV DNA
Scale | Î’ | P |
|---|---|---|
Pain | − 0.060 | 0.178 |
Swallowing | −0.052 | 0.244 |
Senses | −0.038 | 0.397 |
Speech | −0.042 | 0.343 |
Social eating | −0.031 | 0.488 |
Social contact | −0.003 | 0.950 |
Sexuality | −0.042 | 0.343 |
Teeth | −0.134 | 0.003 |
Opening mouth | −0.156 | < 0.0001 |
Dry mouth | −0.025 | 0.583 |
Sticky saliva | −0.076 | 0.089 |
Coughing | −0.042 | 0.351 |
Felt ill | −0.030 | 0.497 |
Pain killers | −0.065 | 0.147 |
Nutrition supplements | −0.068 | 0.126 |
Feeding tube | 0.096 | 0.031 |
Weight loss | −0.007 | 0.880 |
Weight gain | 0.015 | 0.739 |