Table 5 Risk factors of colorectal cancer included in the study
Risk factors | Definition of theoretical minimum risk exposure |
|---|---|
Tobacco Smoking | Never smoking |
Alcohol drinking | Less than 12 occasions during the past 12Â months |
Overweight and Obesity | Body mass index <25Â kg/m2 |
Physical inactivity | less than 30Â min of moderate or vigorous activity per day |
Low vegetable intake | Higher than the lowest quintile group |
Low fruit intake | Higher than the lowest quintile group |
High red and processed meat intake | Lower than the highest quintile group |