From: Improved nutrition in adolescents and young adults after childhood cancer - INAYA study
Selected secondary endpoints | Week 0 (T0) | Week 12 (T3) | p-value |
---|---|---|---|
BMI (kg/m2) | 21.4 (19.7–23.9) | 20.4 (19.0–23.9) | 0.218 |
Quality of life (GHS/QoL points) | 83.3 (66.7–91.7) | 83.3 (66.7–91.7) | 0.332 |
Blood pressure (mmHg) | 110/70 (105–135/60–90) | 110/75 (95–135/60–90) | 0.015/0.605 |
Waist hip ratio (WHR) | 0.80 (0.69–0.97) | 0.77 (0.66–0.98) | 0.349 |