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Table 3 Secondary endpoints: quality of life, BMI, blood pressure and WHR

From: Improved nutrition in adolescents and young adults after childhood cancer - INAYA study

Selected secondary endpoints

Week 0 (T0)

Week 12 (T3)

p-value

BMI (kg/m2)

21.4 (19.7–23.9)

20.4 (19.0–23.9)

0.218

Quality of life (GHS/QoL points)

83.3 (66.7–91.7)

83.3 (66.7–91.7)

0.332

Blood pressure (mmHg)

110/70 (105–135/60–90)

110/75 (95–135/60–90)

0.015/0.605

Waist hip ratio (WHR)

0.80 (0.69–0.97)

0.77 (0.66–0.98)

0.349