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Table 3 Secondary endpoints: quality of life, BMI, blood pressure and WHR

From: Improved nutrition in adolescents and young adults after childhood cancer - INAYA study

Selected secondary endpoints Week 0 (T0) Week 12 (T3) p-value
BMI (kg/m2) 21.4 (19.7–23.9) 20.4 (19.0–23.9) 0.218
Quality of life (GHS/QoL points) 83.3 (66.7–91.7) 83.3 (66.7–91.7) 0.332
Blood pressure (mmHg) 110/70 (105–135/60–90) 110/75 (95–135/60–90) 0.015/0.605
Waist hip ratio (WHR) 0.80 (0.69–0.97) 0.77 (0.66–0.98) 0.349