Fat score*
|
Events†
|
PY‡
|
Rate§
|
IRR (95%CI)¶
|
---|
Both sexes
| | | | |
|
CMM
|
1–21 points
|
12
|
426.1
|
28.2
|
1.00
|
22–28 points
|
11
|
495.5
|
22.2
|
0.72(0.31–1.68)
|
29–51 points
|
9
|
327.6
|
27.5
|
0.82(0.32–2.05)
|
Trend
| | | |
p = 0.64
|
|
BCC
|
1–21 points
|
38
|
311.5
|
122.0
|
1.00
|
22–28 points
|
28
|
303.9
|
92.1
|
0.67(0.39–1.14)
|
29–51 points
|
31
|
270.4
|
114.7
|
0.83(0.48–1.42)
|
Trend
| | | |
p = 0.51
|
|
SCC
|
1–21 points
|
19
|
325.2
|
58.4
|
1.00
|
22–28 points
|
20
|
317.9
|
62.9
|
0.79(0.41–1.55)
|
29–51 points
|
17
|
273.5
|
62.2
|
0.83(0.42–1.67)
|
Trend
| | | |
p = 0.61
|
- NOTES
- * Based on frequency of consumption of 17 foods high in fat.
- † Number of new BCC or SCC lesions during follow-up.
- ‡ Person-years of observation from date of diagnosis in 1998–99 to end of follow-up on 31 August, 2004.
- § Incidence per 1,000 person-years.
- ¶ Incidence rate ratio (95% confidence interval) adjusted for sex, age and density of cutaneous melanin at the upper inner arm.