|
Age ≥ 60 years, n (%)
|
129 (43)
|
295 (31)
|
1.7 (1.3-2.2)
|
<0.001
|
|
Male gender, n (%)
|
132 (44)
|
301 (32)
|
1.7 (1.3-2.2)
|
<0.001
|
|
H. pylori positivity, n (%)
|
108 (36)
|
258 (27)
|
1.5 (1.2-2.2)
|
0.003
|
|
Chronic active gastritis, n (%)
|
102 (34)
|
265 (28)
|
1.3 (1.0-1.8)
|
0.04
|
|
Baseline high risk, n (%)
|
8 (3)
|
13 (1)
|
2.0 (0.7-5.2)
|
0.1
|
|
2.b: Polyp
|
Polyp positive N = 456
|
Polyp negative N = 800
|
OR (95% CI)*
|
P
value*
|
|
Age ≥ 60 years, n (%)
|
169 (37)
|
255 (32)
|
1.3 (1.0-1.6)
|
0.06
|
|
Male gender, n (%)
|
177 (39)
|
256 (32)
|
1.3 (1.1-1.7)
|
0.015
|
|
H. pylori positivity, n (%)
|
158 (35)
|
208 (26)
|
1.5 (1.2-1.9)
|
0.001
|
|
Chronic active gastritis, n (%)
|
146 (32)
|
221 (28)
|
1.2 (1.0-1.6)
|
0.1
|
|
Baseline high risk, n (%)
|
13 (3)
|
8 (1)
|
2.9 (1.2-7.1)
|
0.014
|
