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Table 1 Frequencies of selected characteristics for colorectal cancer cases and matched controls a

From: Polycyclic aromatic hydrocarbons: determinants of urinary 1-hydroxypyrene glucuronide concentration and risk of colorectal cancer in the Shanghai Women’s Health Study

Characteristic

Cases (N=343)

Controls (N=343)

Age in years, mean (SD)

59.0 (8.4)

59.1 (8.4)

Level of education

  

 Elementary school or less

144 (42.0)

154 (44.9)

 Middle school

99 (28.9)

87 (25.4)

 High school

68 (19.8)

60 (17.5)

 College

32 (9.3)

42 (12.2)

Marital status

  

 Not married

61 (17.8)

62 (18.1)

 Married

282 (82.2)

281 (81.9)

Menopausal status

  

 Pre-menopausal

74 (21.6)

77 (22.5)

 Post-menopausal

268 (78.4)

266 (77.6)

Ever smoked cigarettes (≥1/day for 6+ months)

  

 No

336 (98.0)

326 (95.0)

 Yes

7 (2.0)

17 (5.0)

Aspirin use in last year (3+/wk for >2 mo)

  

 No

334 (97.4)

329 (95.9)

 Yes

9 (2.6)

14 (4.1)

Vegetable intake, g/week, mean (SD)

303 (179)

284 (160)

Fruit intake, g/week, mean (SD)

243 (167)

248 (177)

Folate intake, μg/day, mean (SD)

288 (100)

290 (99)

Measured body mass index (BMI), mean (SD)

24.7 (3.2)

24.8 (3.4)

Leisure time physical activity (MET hrs/wk), mean (SD)

110 (44)

108 (46)

Cumulative occupational energy expenditure (kJ/min), mean (SD)

243 (99)

230 (98)

  1. Abbreviations: SD standard deviation, BMI body mass index, MET hrs/wk metabolic equivalent hours per week.
  2. a Reported as frequencies (%) within each category unless otherwise specified.