Table 2 Adjusted mean body size and body composition measures
| Â | Controls | Gleason 6 PC | Gleason 7 PC | Gleason 8-10 PC | p(vs. control) | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Â | Mean | 95% CI | Mean | 95% CI | Mean | 95% CI | Mean | 95% CI | Gl 6 | Gl 7 | Gl 8-10 |
BMI | 29.6 | 29.0, 30.1 | 29.3 | 28.7, 29.9 | 30.2 | 29.5, 30.9 | 30.5 | 29.5, 31.4 | 0.31 | 0.05 | 0.04 |
WC | 105.2 | 103.7, 106.6 | 104.1 | 102.4, 105.8 | 107.3 | 105.4, 109.3 | 107.3 | 104.7, 109.9 | 0.99 | 0.02 | 0.09 |
WHR | 1.02 | 1.01, 1.02 | 1.01 | 1.00, 1.02 | 1.03 | 1.02, 1.04 | 1.00 | 1.00, 1.03 | 0.31 | < 0.01 | 0.68 |
FM | 27.1 | 25.9, 28.4 | 26.3 | 24.7, 27.8 | 28.0 | 26.3, 29.7 | 29.9 | 27.6, 32.2 | 0.20 | 0.28 | 0.01 |
FFM | 62.9 | 62.0, 63.8 | 63.1 | 62.0, 64.2 | 64.4 | 63.1, 65.6 | 66.2 | 64.5, 67.9 | 0.73 | 0.01 | < 0.01 |
%BF | 29.2 | 28.5, 29.9 | 28.6 | 27.7, 29.4 | 29.4 | 28.5, 30.4 | 30.1 | 28.8, 31.4 | 0.10 | 0.64 | 0.17 |