Skip to main content

Table 2 Antioxidant and nutrient geometric mean values (adjusted for total calorie intake)

From: Daily intake of antioxidants in relation to survival among adult patients diagnosed with malignant glioma

Nutrient All cases (N = 748) Self-reported cases (N = 450)
Fat-soluble:   
   Vitamin E (mg) 7.8 7.6
   Carotenoids (mcg) 3441.1 3327.4
   Alpha-carotene (mcg) 589.9 554.8
   Beta-carotene (mcg) 2783.5 2696.4
   Lutein (mcg) 1889.5 1906.2
   Lycopene (mcg) 1230.0 1277.1
   Cryptoxanthin (mcg) 104.6 110.2
   Coumestrol (mcg) 107.7 111.3
   Matairesinol (mcg) 23.4 23.6
   Secoisolariciresinol (mcg) 105.9 105.4
   Linoleic acid (g) 11.2 10.9
Water-soluble:   
   Vitamin C (mg) 107.5 108.6
   Formononetin (mcg) 14.3 15.2
   Genistein (mcg) 230.8 248.3
   Daidzein (mcg) 352.1 370.8
   Biochanin A (mcg) 22.8 23.4
   Calcium (mg) 642.6 626.3
   Folate (mcg) 359.7 355.9
Antioxidant index 2442.9 2445.8
Macronutrients:   
   Total Protein (g) 59.8 58.6
   Total Fat (g) 58.3 56.0
   Total Cholesterol (mg) 210.4 202.8
Total Kcal (unadjusted) 1634.0 1599.8