| Number | Adjusted OR* (95% CI) | |
---|---|---|---|
 | Cases | Controls |  |
Vegetables, servings/mo | Â | Â | Â |
   <46 | 270 | 351 | 1.00 |
   46-63 | 194 | 349 | 0.78 (0.60-1.01) |
   63.5-82 | 169 | 348 | 0.66 (0.50-0.87) |
   82.5-109.5 | 182 | 355 | 0.76 (0.58-1.00) |
   >109.5 | 133 | 340 | 0.53 (0.40-0.72) |
 |  |  | P = 0.0001 |
Fruits, servings/mo | Â | Â | Â |
   <19.5 | 279 | 362 | 1.00 |
   19.5-35 | 189 | 341 | 0.70 (0.54-0.91) |
   35.5-52.5 | 186 | 357 | 0.81 (0.62-1.06) |
   53-71.5 | 144 | 336 | 0.65 (0.49-0.87) |
   >71.5 | 150 | 347 | 0.70 (0.52-0.94) |
 |  |  | P = 0.0172 |
Cruciferous, servings/mo | Â | Â | Â |
   <5 | 280 | 383 | 1.00 |
   5-7.5 | 181 | 324 | 0.85 (0.65-1.11) |
   8-13.5 | 198 | 339 | 0.87 (0.67-1.13) |
   14-25 | 159 | 359 | 0.70 (0.53-0.92) |
   >25 | 130 | 338 | 0.59 (0.44-0.79) |
 |  |  | P = 0.0002 |
Raw cruciferous, servings/mo | Â | Â | Â |
   <1 | 297 | 405 | 1.00 |
   1-2 | 203 | 303 | 0.95 (0.73-1.23) |
   2.5-4 | 180 | 362 | 0.73 (0.56-0.94) |
   4.5-10 | 141 | 325 | 0.72 (0.55-0.96) |
   >10 | 127 | 348 | 0.58 (0.44-0.78) |
 |  |  | P = 0.0002 |